Cherry Pie Casserole – Low Carb High Protein – Quick & Easy Fitness Dessert

Directions

• Step 1 Mix the eggs with the xylitol or your other low carb sweetener until creamy. Then add the cream cheese and the quark.
• Step 2 Then add the lemon juice, almond flour and protein powder.
• Step 3 Prepare a slightly smaller baking dish and grease it with butter before pouring the mixture into the dish.
• Step 4 Remove the pits from the cherries and spread them into the cake as desired.
• Step 5 Bake the cake for 30 minutes at 175 degrees Celsius. Let it cool a little before serving or eating it directly from the tin. You can sprinkle it with icing sugar before you bake it.